🍒🥑cherry avocado salad 🥑🍒 recipe main photo

So Yummy Chips From Mexico 🍒🥑Cherry & Avocado Salad 🥑🍒 – The strategies and abilities utilized in 🍒🥑cherry & avocado salad 🥑🍒 Mexican cooking have been fine-tuned over thousands of years of history, making it a detailed and historic food. It is mainly made with active ingredients that are native to Mexico and those that the Spanish conquistadors brought with them, with some modern impacts. Me. It is a combination of preHispanic local products and European active ingredients, such as particular spices like cinnamon, wheat, livestock, milk, and cheese, produced utilizing a set of ancient techniques that are still used today. Mexican food is among the most admired cuisines in the world, and Mexico has among the richest gastronomies in the world. Gran Luchito Lightly Salted Tortilla Chips, which are made with entire corn, are the ideal beginning point for epic homemade nachos, which are a staple of Tex Mex cuisine.

Easy Yummy Mexican Cuisine 🍒🥑Cherry & Avocado Salad 🥑🍒

So Tasty Mexico Food 🍒🥑Cherry & Avocado Salad 🥑🍒


🍒🥑Cherry & Avocado Salad 🥑🍒 Ingredients

Never lower your expectation to possess something super tasty for breakfast, lunch or dinner time for we have oil to fry. Oil can make almost any meats and eggs very tasty even without too much seasoning. So, having them fried is a good trick to make them tastier. Dont be scared of using too much oil, the main thing is the fact that you only utilize it once. Non stick pan cooking is great and everything however your body also needs oil. A few of you might find fried foods disgusting but if you try the right amount of it that might be super delicious. Chop chop and fry.

1 200 g cherries (pitted and halved) [fresh or canned].
2 1 cup cherry tomatoes (halved).
3 1 cup sweet corns, (shucked and cut off the cob)[canned].
4 2 avocados peeled, pitted and sliced.
5 1/2 cup green olives (you can take black as well).
6 1 cucumber (cut into pieces).
7 1/2 cup red currant berries/ Johannis berry (optional).
8 Dressing:.
9 1 Tbsp extra virgin olive oil.
10 2-3 Tbsp lime juice.
11 1 garlic clove pressed or finely minced.
12 1 tsp sea salt.
13 1/8 tsp black pepper (as per taste).

🍒🥑Cherry & Avocado Salad 🥑🍒 🍒🥑cherry & avocado salad 🥑🍒 Mexican Cooking Step by Step

Step 1 In a large salad bowl, combine sliced cherries, sliced tomatoes, corn kernels, sliced avocado, green olives, cucumber, currant berries and press in a garlic clove..
Step 2 Drizzle the top with 2 Tbsp extra virgin olive oil, 2-3 Tbsp lime juice (adding it to taste). Add 1 tsp sea salt and 1/8 tsp black pepper, or season to taste. Toss the salad gently just until combined and serve..
Step 3 📌You can store this salad in a air tight container for 2 days in refrigerator..

Mexico Food Cooking Step by Step

The food served 🍒🥑cherry & avocado salad 🥑🍒 the majority of Mexican restaurants beyond Mexico, which is typically some variation of Tex Mex, is completely different from the local home cooking of Mexico. Mexican food has many unique regional variations, including Tex Mex. Specific standard foods from Mexico required intricate or lengthy cooking approaches, consisting of cooking underground, as in the case of cochinita pibil. Before there was industrialization, traditional ladies would spend a bargain of time each day boiling dried corn, grinding it on a metate, and making tortilla dough, which they would then prepare one at a time on a comal griddle. This is still the way tortillas are made in some locations. A mortar called a molcajete was likewise used to grind sauces and salsas. Although the texture is a bit different, blenders are utilized more often nowadays. The majority of Mexicans would agree that food prepared in a molcajete tastes better, but few still do so today.

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