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Yummy Food Empanada Mexico Steak & eggs (breakfast platter) – The ultimate home cooking steak & eggs (breakfast platter) could be described as TexMex, that includes dishes like enchiladas, fajitas, and chili. It would be an understatement to state that TexMex has actually had a hard time to gain recognition as a regional cuisine in its own right rather than a below average, abject version of conventional Mexican cuisine, despite its huge popularity throughout the United States. However, the history of TexMex cuisine and the tales behind a few of its most wellknown dishes have deep roots in both Spanish and Native American culture. As American as apple pie is TexMex food. It has actually long been ignored as a distorted representation of genuine Mexican cuisine. Nevertheless, Texas is where TexMex originated, and the food is now well-known all over the country.
So Yummy Mexican Cuisine Steak & eggs (breakfast platter)
Steak & eggs (breakfast platter) Ingredients
Other facts that you need to believe is that we now have great recipes that are much better made by the kids than their parents. For example, mixed drinks, juggling cakes with loads of variations, crazy iced drinks with mounted candy, colorful pancakes and so many more. So do not really push yourself too much on this. After all, cooking is basically mixing things and heating it. So, all you need to do is try to try until you get what is best for you. Below are a few homemade recipes ideas which everyone will like and are able to cook them in their own kitchen.
| 1 | 2 Chicken breast fillet cut into thin strips. |
| 2 | 1 tsp Salt. |
| 3 | 1 tsp Paprika powder. |
| 4 | 1 tbsp Oil. |
| 5 | 2 tbsp Worcestershire sauce. |
| 6 | 1/2 tsp Black pepper. |
| 7 | 1 Onions sliced. |
| 8 | 1 Capsicum sliced. |
| 9 | 1/4 Bell pepper sliced. |
| 10 | 2 Eggs. |
| 11 | Pita bread. |
| 12 | Salsa to serve with. |
| 13 | Sour cream to serve. |
| 14 | 1/2 cup Oil for frying eggs. |
Steak & Eggs (breakfast Platter) steak & eggs (breakfast platter) Mexican Cooking Step by Step
| Step 1 | In a pan add a tbsp of oil, fry chicken along with salt, paprika powder, black pepper, Worcestershire sauce.. |
| Step 2 | Cook till tender; and then add in veggies and stir fry for 30 seconds.. |
| Step 3 | In another frying pan add in oil and fry two eggs till they are half fried.. |
| Step 4 | In a platter put chicken mixture, top with eggs and serve with pita, salsa & sour cream.. |
Mexico Food Cooking Step by Step
Native active ingredients of steak & eggs (breakfast platter) consist of tomatoes, squashes, avocados, cocoa, and vanilla in addition to staples like corn and chile peppers. They also consist of ingredients uncommon in other foods, like edible flowers, veggies like huauzontle and papaloquelite, or small criollo avocados with edible skin. The Aztecs valued chocolate, which was created in Mexico. It is still an important part in Mexican cuisine. Undoubtedly, the most well liked breakfast in the country is chilaquiles. Totopos, triangular pieces of fried or toasted corn tortilla, are used to make this meal. Totopos are topped with shredded chicken, chorizo, beef, and eggs, either scrambled or sunny side up, and are then dipped in red or green hot sauce. It comes with fried beans on the side and is topped with fresh cheese, coriander, and onion pieces.